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| Date | Hutmaster | Phone | events | |
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tues Dec 27 and wed dec 28 |
Jennie & Brian Butler |
893-1849 |
tappingjen@roadrunner.com |
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Thursday Dec 29 |
Ed Platts |
415-2243 |
eplatts@maine.rr.com |
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Dec 30,31 |
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DEC 30th hut open until 4:30pm |
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Jan 1 |
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Jan 6, 7 |
Tom & Valerie |
441-9287 |
vmarross@roadrunner.com |
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Jan 13,14 |
Jennie & Brian Butler |
893-1849 |
tappingjen@roadrunner.com |
Hut Meeting - Pot luck |
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Jan 15 |
Peg and Bob Morton |
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Hut open until 4:30pm Monday Jan 16th |
Mt Luther King day |
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Jan 20,21 |
Cheryl & Paul Rawson |
892-4276 |
crawson@divcom.com |
Mt Employee Dinner |
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Jan 27,28 |
Joanne and John Wright |
641-2216 |
jwright@maine.rr.com |
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Feb 3,4 |
Gail & Ed Platts |
839-4284 |
geplatts@maine.rr.com |
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Feb 10,11 |
Kim and David Farrar |
892-9424 |
dfarrar@maine.rr.com |
DESC meeting Pot luck |
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Feb 17,18 |
Tom Bull |
865-0190 | tbull71@msn.com | |
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Feb 19th |
John and Joanne Wright |
641-2216 |
jwright@maine.rr.com |
President's day |
| Feb 20,21, | Jenn and Andy Smith |
712-6938 |
<amishstore@hotmail.com> |
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Feb 22, |
Jenn and Andy Smith |
712-6938 |
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Feb 23 |
Kim & Heidi |
874-8048 |
kcrabill@maine.rr.com |
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Feb 24, 25 |
Kim & Heidi |
874-8048 |
lkcrabill@maine.rr.com |
Employee DInner Sat 25th - Russ Haggett Race Sunday Dec 26 |
|
march 2, 3 |
Kim & David |
892-9424 |
dfarrar@maine.rr.com |
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march 9,10 |
Tom & Valerie |
441-9287 |
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DESC meeting Pot Luck |
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March 16, 17 |
Joanne and John Wright |
641-2216 |
jwright@maine.rr.com |
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March 24, 25 |
Cheryl & Paul |
892-4276 |
| |
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March 30,31 |
Gail & Ed |
839-4284 |
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HUT RULES
- Lodge use is a privilege for members in good standing that have met club obligations as described in the by-laws.
- All members using the lodge are expected to participate in community chores: bringing in wood, washing dishes, sweeping floors etc.
- Members who have stayed over the previous weekend should wait until Tuesday to make reservations for the following weekend.
- Supper reservations should be made by Wednesday night, allowing hutmasters to shop accordingly. Those making reservations after Wednesday night may need to supply their own Saturday meal.
- Members are responsible for supper fees when cancellations are made after Thursday.
- All food, coats and ski related gear MUST be put away.
- Children are NOT to be in the lodge unattended. If circumstances arise where a child needs to stay in, please consult a hutmaster or other adult ski club member.
Lodge FEES
- $5.00 overnight for adults members
- $5.00 overnight per member child
- $10 for overnight guests- adult or child
- $5.00 for supper : adult or child over 12 years old
- $3.00 for children under 12 years old
- $1.00 suggested day use fee
DOWN EAST SKI CLUB by-laws state each member is required to participate in one full day of labor, per Club year, at an organized work party at the Clubs lodge at Pleasant Mountain.
Hut Rules state that a member must be in good standing - having fulfilled their work commitments - to be granted lodge use privileges. If you have difficulty meeting your work commitments it is important to notify the E-board, or a member of the Hut committee- so that you remain a member in good standing.
If you are not able to make the fall work dates, please contact me to let me know what dates will work for you for a Spring work date.
Gail Platts,
Hut Committee
geplatts@maine.rr.com
Downeast Ski Club
P.O. Box 1131 Portland, ME 04104
E-Mail Info@DowneastSkiClub.com